Welcome to Moonshiners Long Beach, your premier whiskey bar for the whiskey people… At moonshiners we want you to explore the globe from North America to Europe. Our seasonal cocktail menu is inspired by vintage and contemporary recipes and it builds its foundation on freshly squeezed juice and house-made syrups. Our restaurant delivers a farm to table menu concept created by Executive Chef Katherine Egan. Our menu has a wide variety of appetizers – hamburgers – flat breads – contemporary entrees specialties and decadent desserts. At night enjoy your favorite whiskey, a fresh Mint Julep, a cold craft beer in our patio lounge and check out the scene on our vibrant Pine Avenue. Cheers!